Un congreso telemático en el que varios representantes del sector agroalimentario han analizado cómo afectará esta crisis sanitaria al sectro agrario y ganadero ha dejado claro no solo los problemas que se van a enfrentar, como la caída de precios,...
Ler maisDetailsOs microrganismos benéficos são objeto de estudos dos pesquisadores da Embrapa e instituições parceiras, como a Universidade Federal de Goiás
Ler maisDetailsEuropa ha aprobado un mandato de negociación parcial para discutir con los eurodiputados el período de transición de la PAC que permitirá que
Ler maisDetailsLa asociación de agricultores europeos COPA-COGECA ha pedido a la Comisión Europea “ayuda urgente” para los productores de ganado vacuno, ovino y caprino, muy afectados por el impacto del coronorivus, aunque fuera de la PAC. Los productores han dirigido distintas...
Ler maisDetailsLa salida a la crisis económica provocada por la COVID-19 se debe guiar por el European Green Deal (Pacto verde europeo) y los planes de lucha contra la crisis climática, según han reclamado diez ministros de la UE, entre ellos...
Ler maisDetailsI am writing to you as a follow-up to my first letter, sent to you on 19 March, and our high-level videoconference. We are facing an unparalleled situation
Ler maisDetailsEl coronavirus ha aparcado el calendario de negociaciones cruciales como el presupuesto comunitario, la Política Agrícola Común (PAC) o el acuerdo post Brexit, pero Bruselas sigue siendo prioritaria en las decisiones para garantizar el abastecimiento de alimentos en la Unión...
Ler maisDetailsRecommended for you Fixing the food system By 2050, the world's population will be an estimated 9.7bn people, up from today’s 7.7bn. To feed this growing population whilst also protecting the climate and biodiversity, our food system needs to change dramatically. In...
Ler maisDetailsTomates y kiwis son el primer foco de este proyecto que mediante la ingeniería genética permitirá la producción de variedades más tolerantes a
Ler maisDetailsCommon agricultural policy (CAP) instruments and measures, particularly under rural development, contribute to a higher level of ambition in terms of biodiversity at national level. Regarding water issues, the CAP put it higher on the agenda of Member States by...
Ler maisDetails2019 proved to be a record year for EU agri-food trade. The export value of agri-food products came to a total of €151.2 billion (rising by 10% from December 2018), while imports accounted for €119.3 billion (an increase of 2.5%...
Ler maisDetailsPlants rich in starch helped early humans to thrive even at the height of the last Ice Age, researchers say. While the evidence around meat eating is clear, the role of plant foods is less understood. Animal bones can last...
Ler maisDetailsHow we farm can guard against climate change and protect critical wildlife — but only if we leave single-crop farms in the dust, according to a new
Ler maisDetailsEurope’s food supply chain will work closely together to ensure everybody in Europe continues to have access to safe, quality and affordable food and
Ler maisDetailsIn the late summer harvest of 2013, olive farmers in the Puglia region of southern Italy noticed that the leaves on several of their trees were turning brown and their shoots withering. The problem spread from one orchard to another,...
Ler maisDetailsFollowing the submission of application EFSA‐GMO‐RX‐014 …. from Monsanto Company the Panel on Genetically Modified Organisms of the
Ler maisDetailsPesquisadores da Embrapa Cerrados (DF) verificaram que vacas Gir Leiteiro que tiveram acesso a áreas com sombra de eucalipto produziram
Ler maisDetailsLabels that carry a single letter followed by a number are found on petrol pumps across Europe. Many motorists probably don’t notice these codes, or aren’t aware that when they use a pump which has one, they’re putting alcohol into...
Ler maisDetailsA top European science council calling is demanding a “radical reform of the legal framework” that regulates genetically modified organisms (GMOs)
Ler maisDetailsHISTOIRES DE MÉDECINE - L’élevage d’animaux tels que les cochons a favorisé l’apparition de nouvelles maladies. La «Salmonella typhimurium», en rouge, sur une culture de cellules humaines. Rocky Mountain Laboratories, NIAID, NIH La révolution du néolithique a vu l’avènement de...
Ler maisDetailsRecommended for you Fixing the food system By 2050, the world's population will be an estimated 9.7bn people, up from today’s 7.7bn. To feed this growing population whilst also protecting the climate and biodiversity, our food system needs to change dramatically. In...
Ler maisDetails«Nous voulons aider les apiculteurs, les responsables de la gestion des terres et les personnes qui conçoivent des mélanges de graines, à sélectionner les plantes les plus intéressantes pour les abeilles domestiques.» Morgan Carr-Markel, doctorante à l’université du Minnesota, est...
Ler maisDetailsQuinta da Cholda has gradually been introducing some Precision Agriculture (PA) techniques on its 500-hectare corn farm.
Ler maisDetailsFuture farming in regions that were previously unsuitable for agriculture could significantly impact biodiversity, water resources, and greenhouse
Ler maisDetailsCopa and Cogeca took note of and analysed the proposal on the future multiannual financial framework (MFF) tabled by the President of the
Ler maisDetailsIf we took away significant gains in cereal crops yields since 1962, farmers would have been forced to claim
Ler maisDetailsTwo decades ago, we were waking up and celebrating that our computers didn’t melt down on New Year’s Day. We could still tote a bottle of iced tea
Ler maisDetailsPlants have nowhere to run from their enemies - flying, crawling and jumping insects want to eat them alive. But plants are not defenceless. They deploy chemical toxins to deter insects. These can make the plant taste bitter, inhibit the...
Ler maisDetailsProducers Organisations (POs) and Association of producers Organisations (APOs) key role in helping strengthen farmers’ position in the food supply
Ler maisDetailsThe Rural Coalition and Coalition of European Agriregions deem the recently proposed cut to rural development funding to be unacceptable and
Ler maisDetails2 have been registered in Spain, 2 in France and 2 in Italy. The Neurice project brings new tools to the rice sector to fight climate change and
Ler maisDetailsFuture farming in regions that were previously unsuitable for agriculture could significantly impact biodiversity, water resources, and greenhouse
Ler maisDetailsFaced by a market situation deemed to be critical, the European honey producers and Copa-Cogeca members are launching an appeal from
Ler maisDetailsPesquisas realizadas pela Embrapa Clima Temperado (Pelotas, RS) indicam que o cultivo de arroz com irrigação por aspersão representa economia de
Ler maisDetailsOlive oil is considered as a food category at high risk of non-compliances and frauds, due to its high economic value compared to other food
Ler maisDetailsDesertification is a land degradation process that occurs in drylands. It affects the land's capacity to supply ecosystem services, such as producing
Ler maisDetailsAround the world, each person eats an average of 70 pounds of the grain each year, with even more grown for animal feed and biofuel. And as the
Ler maisDetailsThe European Union is the first producer, exporter and consumer of olive oil in the world. However, due to its high economic value
Ler maisDetailsThe EU once again recorded an increase in the monthly export value of agri-food products in November 2019. The value of exports rose by
Ler maisDetailsRecommended for you Fixing the food system By 2050, the world's population will be an estimated 9.7bn people, up from today’s 7.7bn. To feed this growing population whilst also protecting the climate and biodiversity, our food system needs to change dramatically. In...
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