Today, as a true pan-European collaborative venture, the European Commission, the European Economic and Social Committee (EESC), the European Committee of the Regions (CoR), COPA-COGECA and IFOAM Organics Europe are together launching the first ever EU organic awards. These awards will recognise excellence along the organic value chain, rewarding the best and most innovative actors in organic production in the EU. Applications will be open from 25 March until 8 June 2022.
These awards are the first example of EU-wide organic awards and are conceived as a follow-up to the Action Plan for the development of organic production, adopted by the Commission on 25 March 2021, which announced the launch of such awards to raise awareness of organic production and increase demand for organic products.
Eight awards within seven categories will be given out, including best organic farmer female, best organic farmer male, best organic region, best organic city, best organic bio-district, best organic SME, best organic food retailer and best organic restaurant. More information can be found on the dedicated EU Organic Awards page.
An award ceremony will be organised to announce the winners on EU organic day, 23 September 2022.
O artigo foi publicado originalmente em Comissão Europeia.
