|
Fontes de Informação em Engenharia Alimentar | Food Engineering Information Sources
Food and Science Curriculum Unit
A Scientific Systems Approach to an Advanced Food Science and Nutrition Course to be Taught in the Home Economics
Laboratory!
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)

Empresa pública de la Generalitat de Catalunya, que centra su actividad en la investigación científica y la transferencia tecnológica en el ámbito de la agricultura y la industria agroalimentarias...
[ Mundo / Europa / Espanha / Estado
]
International Institute of Refrigeration (IIR)

he International Institute of Refrigeration (IIR) is a scientific and technical intergovernmental organization enabling pooling of scientific and industrial know-how in all refrigeration fields on a wordwilde
scale.
manual de termodinâmica de processos bioenergéticos
manual, dividido em oito capítulos, sobre termodinâmica de processos bioenergéticos.
|